We’ve got something great coming up!

Featured Event

Farm to Table Dinner (8/30)

Coteau des Prairies Lodge presents Farm to Table Dinner on August 30th, 2018. Our Farm to Table Dinner is a five course dinner showcasing the products of area agriculture with local beer pairings and special guests from the agriculture community. The talented Steve Schulz, Executive Chef from The Toasted Frog (Fargo), has crafted an incredible…

So, what’s going on up at the Lodge?

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