You’ve heard of ‘Bed & Breakfast’. We don’t think there is quite enough food with just ‘Bed & Breakfast’. Introducing Dinner & Bed & Breakfast! Or D&B&B for short. Will it catch on? Who knows! This is a one night only offer. This Saturday, May 20th. You will dine in the great room on Saturday evening and…
So, what’s going on up at the Lodge?
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Proof Artisan Distillers Bourbon Dinner (5/18)
To celebrate North Dakota’s first bourbon whiskey, we are hosting a bourbon dinner on Thursday, May 18th. Proof Artisan Distillers opened in downtown Fargo in 2015 with two spirits – 2 Docks Vodka and Minions Gin. That was also the year we hauled the first load of corn from the Austin and Olivia Stenvold farm…
Mother’s Day Weekend Seafood Boil (5/13 & 5/14)
***This event is SOLD OUT, but we have room left at our Bourbon Dinner on May 18th. Check it out HERE.*** Mother’s Day is coming up and we heard your mom wants to do something fun with the family. So…on Saturday, May 13th and Sunday, May 14th – this Mother’s Day weekend – we are…
Photos from Farm to Table Dinner
There has been an element of a ‘farm to table dinner’ with every meal we’ve served since the opening of Coteau des Prairies Lodge in 2013. If it’s not the 28 Day Dry-aged Breker Beef, it’s fresh ground corn or wheat from the Breker farm or local garden veggies or sweet clover honey from the bees and…