On Wednesday, October 9th, 2019, we are hosting Bent Paddle Brewing Company at our Fall Beer Dinner! Bent Paddle Brewing Sales Manager and Certified Cicerone Matthew Barthelemy will be introducing his amazing beers. Lodge favorite guest Chef Jeff Anderson from Blue Plate Restaurants (Minneapolis) is planning a great five course pairing menu. Menu 1 –…
Author: cdplodge
Farm to Table Dinner – August 28th & 29th
Coteau des Prairies Lodge presents Farm to Table Dinner on August 28th & 29th, 2019. Due to popular demand, this year we are offering two dates to choose from. Our Farm to Table Dinner is a four course dinner showcasing the products of area agriculture with local beer, bourbon and cider pairings and special guests…
Summer Beer Dinner – Thursday, July 11th
On Thursday, July 11th, 2019, we are hosting Fargo Brewing Company at our Summer Beer Dinner! Fargo Brewer Sean Dunnigan will be introducing his amazing beers. Guest Chef Ryan Nitschke from Luna (Fargo) is planning an awesome five course pairing menu. James Beard Award nominated chef Ryan Nitschke is making his guest chef debut in…
North Dakota Inspiration Wine Dinner – Thursday, June 6th
Join us Thursday, June 6th, 2019 for our North Dakota Inspiration Wine Dinner, a wine pairing dinner featuring the culinary talent of Chefs Sarah and Tony Nasello with wines from Bear Creek Winery in Fargo. Rod Ballinger, owner of Bear Creek, will be introducing each wine and sharing stories about his winery. This menu was…